(Ready in about: 40 min | Servings: 4)
Ingredients:
2 (5 oz) packs steamed salmon flakes
3 large potatoes, cut into chips
1 Red onion; chopped
3 eggs, cracked into а bowl
1 cup breadcrumbs
¼ cup chopped parsley
4 tablespoon butter; divided
4 tablespoon mayonnaise
2 tablespoons olive oil
1 red bell pepper, seeded and chopped
1 teaspoon garlic powder
2 teaspoon Worcestershire sauce
Salt and black pepper to taste
Directions:
Turn on the Ninja Foodi and select Sear/Sauté mode on High pressure. Heat the oil and add half of the butter. Once it has melted, add the onions and thechopped red bell peppers. Cook for 6 minutes while stirring occasionally. Press Start/Stop.
In а mixing bowl, add salmon flakes, sautéed red bell pepper and onion, breadcrumbs, eggs, mayonnaise, Worcestershire sauce, garlic powder, salt,pepper, and parsley.
Use а spoon to mix well while breaking the salmon into the tiny pieces. Use your hands to mold 4 patties out of the mixture. Add the remaining butter tomelt, and when melted, add the patties. Fry for 4 minutes, flipping once.
Then, close the crisping lid, select Bake/Roast mode and bake for 4 minutes on 320 degrees F. Remove them onto а wire rack to rest. Serve the cakes with а side of lettuce and potato salad with а mild drizzle of herb vinaigrette.
(Ready in about: 40 min | Servings: 4)
Ingredients:
2 (5 oz) packs steamed salmon flakes
3 large potatoes, cut into chips
1 Red onion; chopped
3 eggs, cracked into а bowl
1 cup breadcrumbs
¼ cup chopped parsley
4 tablespoon butter; divided
4 tablespoon mayonnaise
2 tablespoons olive oil
1 red bell pepper, seeded and chopped
1 teaspoon garlic powder
2 teaspoon Worcestershire sauce
Salt and black pepper to taste
Directions:
Turn on the Ninja Foodi and select Sear/Sauté mode on High pressure. Heat the oil and add half of the butter. Once it has melted, add the onions and thechopped red bell peppers. Cook for 6 minutes while stirring occasionally. Press Start/Stop.
In а mixing bowl, add salmon flakes, sautéed red bell pepper and onion, breadcrumbs, eggs, mayonnaise, Worcestershire sauce, garlic powder, salt,pepper, and parsley.
Use а spoon to mix well while breaking the salmon into the tiny pieces. Use your hands to mold 4 patties out of the mixture. Add the remaining butter tomelt, and when melted, add the patties. Fry for 4 minutes, flipping once.
Then, close the crisping lid, select Bake/Roast mode and bake for 4 minutes on 320 degrees F. Remove them onto а wire rack to rest. Serve the cakes with а side of lettuce and potato salad with а mild drizzle of herb vinaigrette.
موضوع : Veggie Salmon Balls
100 من 100 | 100 تقييم من المستخدمين و 86 من أراء الزوار
القسم:
breakfast
عنوان الخبر: Veggie Salmon Ballsالمصدر: Al Bta3a
100 من 100 | 100 تقييم من المستخدمين و 86 من أراء الزوار
الرابط: https://al-bta3a.blogspot.com/2019/01/veggie-salmon-balls.html